February 21, 2015

This Foodie Friday I thought I'd go back to my roots and include a recipe with some good Scottish Whisky, and since my husband has quite the collection, maybe its time to break into a bottle and make this again. When we make it at home we substitute Goats Brie for the...

January 30, 2015

Roasted Sriracha Cauliflower Bites with Almond Satay Dipping Sauce

 

It's Super Bowl Sunday this weekend, and I thought it would be a great idea to make some healthy snacks to munch on whilst watching the game. It's a great alternative to Buffalo wings.

 

Ingredients:

  • 2...

January 10, 2015

This decadent chocolate cake is an ideal choice for those who cannot tolerate either gluten or dairy. For those of us who are in this group but still occasionally seek out a little bite of something sweet, this is a perfect choice. And the good news is that those who d...

August 3, 2014

I am always on the lookout for a great meatless option and this Portabella Pizza recipe is delicious and filling. I make the dressing the day before to allow the flavors to meld, but making it ahead is not key. And yes, there are anchovies in the dressing, but really y...

April 25, 2014

 

Ever since I  became gluten free 5 years ago due to ongoing health issues, I had struggled to find good substitutes for noodles. I also have corn and dairy intolerances and as such I am limited to certain ingredients. Rice noodles are the answer for me. Anyone who...

March 27, 2014

Serves 6 as a light main course

 

Ingredients

 

  • 9 Pieces of Morris Grass Fed oxtail (about 10 ounces each)

  • Kosher Salt and Freshly Ground Black Pepper

  • Canola Oil

  • About 5 cups Beef Stock

  • 12 ounces Crimini Mushrooms, cut into 1 1/2 inch pieces

  • 2...

June 27, 2013

Zucchinis are in season, so try this delicious zucchini soup. It's gluten free and contains zero cream, but you would never know it. 

Serves 4

Ingredients

  • 1 small white onion, finely chopped.

  • 1 clove of garlic sliced thin.

  • 1 1/2 lbs of zucchini sliced into 1...

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